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WHISKEYS | BLUE PEAK
A SINGLE MALT THAT MARRIES TRADITION WITH INNOVATION
Blue Peak is an American single malt distilled at high altitude, aged in new American oak barrels, and Solera finished, a maturation process typically used in wine, resulting in a rich and mellow whiskey.
PROCESS & PROFILE
Named for a 13-thousand-foot peak in Aspen, Stranahan’s® Blue Peak™ Single Malt is double-distilled at high altitude and aged for 4 years in new American oak barrels with a #3 char, imbuing a warm, toasted flavor. The Solera finished spirit boasts flavors of creamy butterscotch, brown sugar plus baked apples with notes of cayenne and toasted oak.
NOSE: Dried apricot, nutmeg, cinnamon toast, hints of leather and light tobacco.
PALATE: Creamy butterscotch and brown sugar, baked apples, with notes of cayenne and toasted oak.
FINISH: Rich and mellow, earthy malt gently fades into lingering spices.
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